Steak Pie Masterclass

Jerusalem artichoke soup, Parmesan tuile, whipped goats cheese, preserved pear and walnuts

The PMG’s Steak Pie

3 times National winner awarded by the Meat and Livestock Commission of Great Britain

Autumn vegetables

Ultimate mash

Cropwell Bishop Stilton

Awarded 3 stars at Great Taste 2023

Pistachio soufflé and pistachio ice cream

The classic desert that often spells disaster on Masterchef but we’ll “nail it” won’t we!

CHEF'S NOTES

My classic pie is Steak and Kidney. Please inform us if you would prefer the pie without the kidney on booking.

DRINK

Gallimard Champagne, Blanc de Noir

Lanzerac Reserve, Stellenbosch

Sandbanks Brewery Bitter

Definition Sauternes

Availability

Classes are held on Friday evenings from 7.00pm to 11pm - £105 per person (£10 going to Poole food bank). For a bespoke steak pie event please contact me at Carl@piemastergeneral.com or call me on 07748965348